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  • Wild seaweed, looks & cooks like pasta
  • Very tasty, good for you & the planet
  • Glutenfree, lowcarb, lowcalory, vegan
  • Upgrade your favorite pasta dish
  • Organic. Sustainably harvested in Ireland

Some seaweed. We seamore.

We discovered a seaweed that disguises itself as tagliatelle. So why not eat it as pasta? Our crowdfunders agreed and started making I sea Bolognese and many, many more dishes.