17 Feb I sea scrambled eggs
Dear seaweirdo’s, I sea pasta lovers, baconfans,
How often do you experience something that reshapes your view? We believe we have found something that will change the way we think of food. I sea bacon is our new hero. And we are a fan! When we found out the seaweed called ‘Dulse’ turns into this heavenly green bacon when you fry it, we immediately wanted to try out all our favorite bacon recipes.
Today we will share the recipe ‘I sea scrambled eggs’ with you.
How do you prepare it?
- Whisk the eggs gently add some salt
- Fry the I sea bacon crispy in butter and cut in smaller pieces
- Fry the onions for a few minutes and add to the eggs and mix well
- Fry the and scramble the eggs to taste and add the I sea bacon and the parsley
- 4 eggs
- ½ bunch parsley
- 2 small onions
- 4 leaves
- I sea bacon